KMID : 1007520140230061987
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Food Science and Biotechnology 2014 Volume.23 No. 6 p.1987 ~ p.1996
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Evaluation of Synurus deltoides for Antioxidant, Antimicrobial, and Anti-proliferative Activities Using In vitro Assays
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Md. Abul Hasnat
Mehnaz Pervin Jang Yong-Chang Kim Young-Ock Park Soo-jin Kim Jong-Moon Lim Ji-Hong Lim Beong-Ou
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Abstract
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The antioxidant, antimicrobial, and antiproliferative activities of water and ethanol extracts from leaves of Synurus deltoides (SD) were investigated. Extracts showed strong reductive powers, nitrite-scavenging activities, DPPH, ABTS, hydroxyl, and superoxide radical scavenging activities, and DNA damage prevention activities. SD extracts also showed strong cellular antioxidant activities in a dosedependent manner with IC50 values of 0.93 and 0.65 mg/ mL for water and ethanol extracts, respectively. Antimicrobial activities were evaluated against 4 microorganisms. SD extracts showed high inhibitory activities against Pseudomonas aeruginosa and Staphylococcus aureus. The anti-proliferative activity was dose-dependent against human colon adenocarcinoma (HT-29) and mouse rectum carcinoma cells (CMT-93). In addition, HPLC analyses of SD leaf extracts revealed the presence of different phenolic compounds. SD can be considered as a source of functional foods and pharmaceuticals.
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KEYWORD
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Synurus deltoides, phenol, antioxidant, antimicrobial, anti-proliferative
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